Denal Hygiene Statement

Since this preparation without explanation, because there really are no words.
The reality is that work commitments prevented me from photographing the work of a master pastry chef who is my madre.Prometto to propose to complete the recipe as soon as possible.

The sponge is cut in two planes, the edges must be cut and made to adhere to stampo.si determine the composition and stuffed with ricotta cheese (not a simple process which I'll explain later). To finish roll out the marzipan on rolling pin to cover the cake, melt the chocolate with sugar is poured on the cake glucosio.e the amalgamating all with a spatula in order to decorate it as desired with candied fruit.