Wednesday, February 9, 2011

Why Are My Feet Burning After A Shower

Bruschette Treviso.

commitments prevent me from working recently to dedicate the time needed for my kitchen, I steal energy creativity and mental lamia it risente.In hand I have often endeavored with what I find in the kitchen, last night I am an engineer by recycling mafalda advanced by lunch.
Preparation is quick and easy
Wash the radicchio and cut finely, cut the white onion finely and gets a fried with butter and onion.

You work so as to obtain the bread of like bruschetta or mini sandwiches.
You add the radicchio and continue to fry over moderate heat for 2 3 minutes, until dry, you aggiiunge salt and pepper.
qubetti Cut to the peppery and fresh that will make the bruschetta bake for 6-8 minutes, if you have an oven with the grill is even better.
Bon appetit!

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